Kruszka, Bonnie J. Eating Gluten-Free With Emily: A Story For Children With Celiac Disease. Woodbine House, 2004. Emily explains the diagnostic process and how to handle the dietary restrictions of celiac disease in a language that a child can easily understand. Ages 3 – 7.
London, Melissa. The GF Kid: A Celiac Disease Survival Guide. Woodbine House, 2005. A spunky eleven-year-old provides words of wisdom in this cartoon style book that offers advice on how to deal with celiac disease and stay healthy and happy. Ages 8 –14.