Healthy eating is an important part of every child’s health. Children need vitamins and nutrients from healthy foods in order for their bodies and minds to grow.
Read health tips from our experts as well as stories by patients, families and staff about kids’ health and their experiences at Children’s Minnesota.
Grady was born prematurely and has undergone multiple shunt procedures for hydrocephalus, but he doesn’t let anything slow him down.
Rebecca Spehar writes about her and husband Dave's experience after their son, Finn, was diagnosed with type 1 diabetes as a 4-year-old.
Dr. Gigi Chawla shares tips for choosing a pediatrician.
With ticks come high rates of tick-borne illness such as Lyme disease. Get the facts and learn how to prevent tick-borne illnesses.
Dr. Gandrud is the recipient of the 2016 “Consumer/Patient Experience Award” from Women’s Health Leadership TRUST.
Born with a one-of-a-kind genetic variance, 2-year-old William Schlimm learned to walk with the help of rehabilitation services at Children’s Minnesota.
Before you reach for lemonade on a hot summer day, or a sports drink after a morning run, consider how much sugar you’re most likely consuming.
Dr. Gigi Chawla discusses potentially challenging conversations parents can have with their teenage children.
Children are at risk of a number of forms of maltreatment — physical and verbal abuse, neglect, drug endangerment and exploitation — and about 1 in 10 children is sexually abused before the age of 18.